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Blender Chocolate Chip Muffins

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I like a scrumptious baked good however don’t at all times have the time to sift the flour and slowly combine and fold in components. Typically I want a recipe that’s fast and simple however nonetheless has spectacular outcomes. These will fill your home with heat scents of cinnamon and vanilla. These are gluten and dairy free however truthfully nobody will be capable of inform as a result of they’re dense and moist. I like to whip out a batch of those when I’m headed to a playdate with my toddler for all of us to get pleasure from. Fast clear up with simply throwing my blender within the dishwasher and some measuring cups. I like utilizing silicone muffin tins for fast clear up as nicely! CLICK HERE for my favourite silicone muffins tins. We love chocolate chips in our home however the base of those muffins makes them so versatile, add dried fruit, recent berries, chopped nuts or shredded coconut for various flavors. Customise these to your loved ones and kiddos preferences! 

 

The ingredient Line up! 


  1. preheat oven to 350 F and line your muffin pan with muffin tins or put together it with some cooking spray I like utilizing avocado spray. Add all your moist components to the blender, eggs. milk, melted coconut oil and vanilla mix for 45 seconds. 

2. Add remaining dry components ACCEPT your chocolate chips or no matter add ins you’re selecting to place in at this time. Mix till nicely mixed right into a muffin batter. Whether it is too thick don’t fear simply add 1/4 cup of milk at a time to skinny it out so your blender can mix that batter up! 

3. With a spatula hand combine in your favourite muffin add ins, I’m doing chocolate chips! These are my favourite chocolate chips 

4. Divide the batter evenly amongst the 12 muffin tins. I like to make use of a 1/4 cup to scoop and pour from the blender to the muffin tin. 

5. SECRET TIP: add a pair chocolate chips on to of every muffin.

6. Place within the center rack and bake for 20-24 minutes! They’re completed when they’re barely golden brown and a tooth choose inserted in the course of a cupcake comes out clear. YES there’s a cupcake lacking on this image as a result of I acquired so excited to eat one I forgot to take an image first! 

7. Let cool for round 15-20 minutes and luxuriate in! Save in a Tupperware hermetic container and they’re good to remain recent in your counter for five days. This is my favourite muffin container! 

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Blender Chocolate Chip Muffins

Scrumptious blender muffins which might be gluten free, filled with nutritional vitamins and protein from the almond flour and so yummy your toddler will love them!
Prep Time 15 minutes
Cook dinner Time 22 minutes
Servings 12

Components

  • 1/2 cup milk of alternative (cow, almond, coconut)
  • 3 complete eggs
  • 1/4 cup coconut oil melted
  • 2.5 TSP vanilla
  • 3 cups almond flour
  • 1/3 cup Sweetner (sugar or monkfruit)
  • 1.5 TSP cinnamon
  • 1 TSP baking powder
  • 1 TSP baking soda
  • 1/3 cup chocolate chips

Directions

  • Preheat oven high 350 diploma F. Line a 12-cup muffin tin with cupcake liners or spray cooking spray straight in your muffin tin with out cupcake liners.
  • Add all liquids to the blender (milk, eggs, melted coconut oil, vanilla) mix for 45 seconds till nicely mixed.
  • Add all thh dry ingredeints settle for the chocolate chips (almond flour, sweetner, cinnamon, baking powder, baking soda) mix on excessive till nicely mixed. Chances are you’ll must cease and scrape down the perimeters. Whether it is too thick add 1/4 cup of milk at a time.
  • Now use a spatula handy combine within the chocolate chips
  • Divide the combination amongst the 12 muffin tins. I like to make use of a 1/4 cup to scoop out of the blender and into every muffin tin.
  • optionally available add a number of further chocolate chips on high of every muffin.
  • Place in center rack of the oven and bake for 20-24 minutes. All the time finest to begin with much less time. The rule of baking is you possibly can at all times add extra time however by no means take it away! As soon as a tooth choose inserted into the middle of a cupcake comes out clear and the perimeters are barely golden brown they’re achieved!
  • Permit 20 minute to chill. ENJOY!

Notes

You may completely use any of your favourite muffin add ins for these! Berries, crushed nuts, shredded coconut, white chocolate chips, the choices are countless. The hungry little toddler in my home simply loves chocolate chips! 

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Written by: Mothers on 2024-02-22 17:25:09

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